Not sure what's for dinner tonight. Going over my mother-in-laws house for dinner and she's Guatamalan, coincidently, my wife is, also. She makes good stuff and sometimes it's something I never had before.
Yeah, but the raviolis have to be eaten. They were from last week at her mom's, so these are like Guatamalan raviolis so maybe they have pork or Guatamalan peacock in it or something. But I put the pork down from the freezer so it should be used up but the weekends coming. And what the hell is Bapao?